Volunteer Appreciation Day 2007

On April 28, 2007, the Positive Being board showed its appreciation for its volunteers and their faithful service at the first annual Volunteer Appreciation Day. Held in the park-like atmosphere of a board member's Bay Area back yard, the event, blessed by perfect weather, brought together a dozen volunteers and board members for a day of relaxation and appreciation. Renowned chef Richard Azzolini prepared a delicious feast and the day proved so fine we dined outdoors. After dessert, we opened up the hot tub and soaked away our cares. Thanks again to all our Positive Being volunteers.